My wonderful sister in law wanted to know how I make my turkey breasts in the crock pot. It's so easy and delish. I just buy two turkey breasts, throw in a cube of butter, 1/4 bottle of white wine and some herbes de provence and sea salt, cover and turn on medium heat. The beauty of this is that your oven is free to bake my usual pie per person or your usual Turkey Day sides.
Stay tuned in for more yummy recipes!
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